Brown hound

Drum roll! Waving of flags! Cheering!

The news you have all been waiting for……
BHB will open Sunday’s 10am – 3pm!
So, come, sip a coffee, savour something sweet, read your paper & relax.

We will look forward to seeing you then.

What an exciting week it’s been.

Donal Skehan in the Brown Hound kitchen with Craig Thompson

preparing to bake rustic tarts

Rhubarb Rustic Tart... so delicious!

Click here to read Donal Skehan’s lovely blog post about his visit to the Brown Hound… and get the recipe for our delicious rustic rhubarb tart!